World Library  


Add to Book Shelf
Flag as Inappropriate
Email this Book

The philosophy of eating

By Bellows, Albert Jones

Click here to view

Book Id: WPLBN0002334520
Format Type: PDF eBook :
File Size: 12.2 MB
Reproduction Date: 2012

Title: The philosophy of eating  
Author: Bellows, Albert Jones
Volume:
Language: English
Subject: Food, Nutrition
Collections: American Libraries Collection
Historic
Publication Date:
1867
Publisher: New York, Hurd and Houghton; Boston,E. P. Dutton, Inc., Ltd.

Citation

APA MLA Chicago

Jones, 1804-186, B. A. (1867). The philosophy of eating. Retrieved from http://kindle.worldlibrary.net/


Description
Supplemental catalog subcollection information: American Libraries Collection; Historical Literature; Will reformat

Summary
Contributor: Anonymous donor library; Digitized from the holdings of the Open Content Alliance (OCA); Additional Subject Descriptions: Food; Book digitized by Google.


 

Click To View

Additional Books


  • 1001 Tests of Foods, Beverages and Toile... (by )
  • Das Salz, Eine Volkswirthschaftliche und... (by )
  • Guide for Nut Cookery; Together with a B... (by )
  • Dainties That Are Bred in a Book : Shake... (by )
  • Diseases of Nutrition and Infant Feeding... (by )
  • First Lessons in the Principles of Cooki... (by )
  • Diet in Relation to Age & Activity : Wit... (by )
  • Diet in Relation to Age & Activity : Wit... (by )
  • Food and the Principles of Dietetics (by )
  • Food Products; Their Souce, Chemistry, A... (by )
  • Diet in Sickness and in Health (by )
  • A Dietary Study of Some Kansas Instituti... (by )
Scroll Left
Scroll Right

 



Copyright © World Library Foundation. All rights reserved. eBooks from World eBook Library on the Kindle are sponsored by the World Library Foundation,
a 501c(4) Member's Support Non-Profit Organization, and is NOT affiliated with any governmental agency or department.